Fitness & Wellness

Small Steps To A Healthier Lifestyle

Small Steps To A Healthier Lifestyle

Not everyone is ready to change their lifestyle all at once. Some don’t feel fit enough to actually start a full exercise program, while others find it intimidating change to healthy eating habits and working out regularly all at once. You can take small steps to a healthier lifestyle, much like dipping your foot in the lake before you dive into it. Every healthy change you make improves your health and they all add up to a healthier lifestyle. In fact, sometimes, making small changes until they become a habit is the easiest and best way to start a healthier lifestyle.

Get more exercise.

You don’t have to start a full fledged exercise program to start seeing changes. Just vow to move more. Take the stairs instead of the elevator. Park further from the store. Every hour get up and move five-minutes. Take a ten-minute walk three times a day. You can start with a short walk and increase your speed as you progress, measuring your distance at the five-minute mark, then turning around and going home. Either opt for longer walks or more distance in a short time. Take a break three times a day and do a few exercises. Vary the exercises to work different muscles.

Chew your food more.

Just chewing your food longer could actually help you lose weight, while also improving your digestion. Why? The answer is simple. It takes a while for your stomach to contact the brain to tell it you’re full. When you eat slower, your brain gets the message before you’ve eaten too much, so you stop sooner. Your mouth is also an important part of the digestive process, so more takes place in your mouth, giving the rest of your digestive system a bit of a break. A new process, called mindful eating, where you focus on each bite, it’s flavor and the texture, has proven to help weight loss. Is it the focus on food that does it, or the fact it takes you longer to eat?

Cut out products with added sugar.

Cutting out products with added sugar may seem like a small step, but it’s really, really hard and one of the best steps you can take to improve your health. Read labels before you buy and simply avoid those with added sugar. There are as many as 56 different names for sugar, such as fructose corn syrup, dextrose, maltose or sucrose, and they’re in most processed food. If you find you want something sweet, switch to fresh fruit or unsweetened applesauce.

  • Drink more water. Dehydration can be a problem for many people, so cut your weight in half and drink at least one ounce of water for pound. Drinking water before a meal will help you eat less, too.
  • Try intermittent fasting. You can do it by reducing your eating time to eight hours, fasting the other 16. Start eating later, say 10 am. and eat your last meal or snack at 6 pm. Studies show it can help weight loss.
  • Take a quiet time for yourself to get mental relaxation. Taking a break from the world for five to ten minutes, while you meditate, relax, do deep breathing or just clear your mind, can help reduce stress.
  • Add more vegetables to your plate each meal and make one day a week meatless. Having a meatless Monday, or other day, can save you money, improve digestion and improve the absorption of nutrients.

For more information, contact us today at 180 Fitness


Saturated Vs Unsaturated Fat - What's The Difference?

Saturated Vs Unsaturated Fat – What’s The Difference?

Our certified nutritionist at 180 Fitness in Gloucester, ON, gets a lot of questions when she recommends eating healthy fat. She also gets questions on the difference between saturated and unsaturated fat and whether eating any fat is healthy. The answer to the second question is easy, some fats are not only healthy, but necessary to keep your body running at peak performance and good health. Identifying which fats are good for you and which ones aren’t is important.

How can you tell the difference between saturated and unsaturated fat?

You can tell the difference in one way by simply looking at the fat at room temperature. Saturated fats are normally solid at room temperature and unsaturated fats are normally liquid. Let’s look at all types of fats to see the chemical difference. Fats are classified four different ways, saturated, unsaturated, monounsaturated and trans fats. Trans fats are bad for you. Trans fats are created artificially in a process that increases the hydrogen to a liquid vegetable oil to make it solid and have a longer shelf life. Other fats vary by the bonding with hydrogen. It determines whether they’re solid or liquid at room temperature.

While you may have heard saturated fat is bad for you, it’s not.

Even in food there are smear campaigns and that’s what happened to fat. In the 1960s the sugar industry paid three Harvard scientists $50,000 a piece to do a mega study that cherry picked information to point consuming fats as the cause heart disease and take the heat off the sugar industry, which is the real culprit. A 2019 study showed that decreasing saturated fat gave no health benefits and didn’t reduce heart disease.

You need saturated fat and unsaturated fat.

Cell membranes are 50% saturated fat and can’t build cell membranes without it. It’s necessary to use calcium in the body. Fat is important to a healthy nervous system. Inflammation, which protects the body from infection and contaminants, and blood clotting requires fat. Saturated fat helps the immune system and protects the liver. Unsaturated fat lowers inflammation and aids in preventing heart disease. However, nutritionists still suggest you choose unsaturated fat rather than saturated fat and consume no trans fats. You need fat to help absorb vitamin A, D. E and K. Fats are also necessary for the production of hormones, which are the body’s messengers for proper functioning.

  • Within the classifications of unsaturated fat, there are two types of unsaturated fat, polyunsaturated and monounsaturated. Polyunsaturated fat aids in reducing cholesterol, lowering blood pressure and more. Monounsaturated fat helps control blood sugar.
  • Polyunsaturated fat is found in walnuts, Brazil nuts, flaxseed, poppy seed and chia seeds. Monounsaturated fat is found in pecans, cashews, Brazil nuts, olive oil and avocado.
  • If you want to give up saturated fat, consider giving up sources like fatty cuts of meat or ice cream. They are a source of medium-chain triglycerides, also called MCT.
  • Saturated fat does provide health benefits, but you can also switch some of your daily choices to food that has unsaturated fat, such as fatty fish like salmon, nuts, seeds, olive oil and avocados.

For more information, contact us today at 180 Fitness


Best Grab And Go Snacks

Best Grab And Go Snacks

If you want to eat healthier, don’t forget to include healthy snacks in your diet. Giving up snacks can actually cause you to gain weight. Planned healthy snacks can help you feel more energetic, so you’ll burn more calories. They can help keep you from being ravenous at your next meal, so you’ll eat less. They also can aid in preventing you from grabbing that last donut in the office lounge or a candy bar at the gas station, which offer just empty calories.

Plan ahead and have fruit ready.

Fruit is so versatile and many are easy to store. Apples, for instance, are fruits you can keep in your desk or on the shelf for quite a while and when you need a snack, it’s ready to munch. If you have a jar of peanut butter handy, spread some peanut butter on the apple to get filling fat and protein. One tablespoon contains about 100 calories. Make sure it’s only ingredient is peanuts. Cutting up fresh fruit, such as cantaloupe, ready to put into a plastic bag is another healthy option.

Combine veggies and dip and have them ready to go.

There’s nothing like those little disposable plastic portion cups with lids to be ready for your next grab and go snack. You can put a tablespoon of ranch or two tablespoons of hummus as your veggie dip in the containers and have plastic bags filled with fresh vegetables like broccoli, carrots, peppers or celery. Slice a red pepper in half and fill a container with mashed hard-boiled egg and some yogurt to fill the pepper later or have it ready to eat on the go. Make your own low calorie veggie dip with Greek yogurt, dill, garlic powder, lemon juice, pepper and salt.

Grab a protein ball for energy.

Protein balls can be made ahead. You can combine several tablespoons of crunchy peanut butter that contains only peanuts with a small amount of honey. Add enough wheat germ to make it easy to roll into balls and then roll the balls in more wheat germ to make them less sticky and refrigerate. Another recipe requires a blender or food processor. Mix a half cup of cashews, 1 ½ C almonds, 3 cups of dates, 2/3 cup shredded unsweetened coconut, ½ cup of cocoa powder (optional) and 2 TBS of coconut oil. Roll into balls and store in the refrigerator.

  • Mushrooms can be added to your veggies for dipping. They boost your immune system and contain Vitamins D, C, B6, pantothenic acid, niacin, phosphorus, thiamin, folate, iron, zinc, copper, selenium and manganese.
  • If you have the ingredients ahead of time, making this snack is quick. Have coarsely chopped frozen fruit, my preference is dark red cherries, chopped nuts (I love walnuts or almonds) and a half cup Greek yogurt. When mixed at the last minute before eating, the frozen cherries make it like ice cream.
  • Create individual serving sizes of nuts, dried fruit, grains of your own healthy trail mix. Making homemade unsweetened applesauce plain or one made with beets, carrots, apples and cinnamon. Fill up those small plastic individual containers for a grab and go snack.
  • Make your own microwave popcorn without oil. Just put between a fourth and a half cup of popcorn kernels in a paper lunch bag. Fold the top twice and microwave for two or three minutes until popping stops. Season with Parmesan cheese or other low cal seasoning.

For more information, contact us today at 180 Fitness


Tips To Lose Belly Fat

Tips To Lose Belly Fat

One of the most often mentioned goals of clients at 180 Fitness in Gloucester, ON, is to lose belly fat and have great looking abs. Belly fat is the most unhealthy type of fat. It’s called visceral fat and the most dangerous type of fat. It crowds organs and increases the risk for several types of serious diseases, such as diabetes, hypertension, cardiovascular disease and certain cancers Just working out is a start, attempting to lose weight in a specific area doesn’t work. So what can you do to get that flat stomach without the belly fat covering your toned abs?

Are you getting enough fiber?

There are two types of fiber, soluble and insoluble. Insoluble fiber can’t be digested, but it does provide bulk and help prevent constipation that causes bloating. Insoluble fiber mixes with the water to form a gel. It helps you lose belly fat. That type of fiber slows the absorption of nutrients. It feeds gut bacteria and helps nurture a wider variety of gut bacteria and more beneficial bacteria that affects how you digest food. Gut bacteria also produces short-chain fatty acids during digestion and that’s linked to a lower risk or reduction of belly fat. It also can fill you up.

Exercise.

While doing abdominal exercises help strengthen the underlying muscles and burns calories, it doesn’t necessarily take those calories from the fat on your belly. Cardiovascular exercises, such as running burns tons of calories, but it takes those calories from both fat and lean muscle tissue. Strength training not only burns calories, it builds muscles in the process. The more muscle tissue you have, the more calories you burn. Studies show it’s beneficial for losing belly fat and the combination of cardio and strength training is the most effective technique to achieve the goal.

Learn to deal with stress.

When you’re under stress, your body prepares for fight or flight. However, not all stressful situations require you to do either. That means those hormones aren’t burnt off. Cortisol is one of those hormones. It’s associated with the accumulation of fat in the belly area and increased appetite. Find a way to reduce the effects of stress, such as doing something physical or enjoying a pleasurable activity. Learning techniques, such as controlled breathing or meditation also help.

  • Avoid both sugary and sugar substitute drinks. Sugary drinks add tons of calories without satisfying hunger, while drinks like diet colas with sugar substitutes, are proven to add belly fat and increase waist size.
  • Take a tablespoon of apple cider vinegar a day in an 8-oz glass of water. The acetic acid in the apple cider vinegar in animal studies shows it does help reduce belly fat and human studies show it helps lose weight.
  • Combine strength training with HIIT—high intensity interval training. HIIT is a technique where you vary the intensity of your exercise, burns calories while you’re doing it and for up to 72 hours afterward.
  • Get plenty of sleep. Lack of sleep causes the body to create more ghrelin, the hunger hormone, and less leptin, the one that makes you feel full. Studies show people who didn’t get enough sleep were more prone to weight gain than those that don’t.

For more information, contact us today at 180 Fitness


Which Grains Are Low In Carbs?

Which Grains Are Low In Carbs?

You’ve probably read how grains are the enemy of weight loss plans, but take heart, there are some that are low in carbs. While some people on low carb diets may give up all grains, there are some, when eaten in moderation, that are good for you. These grains are higher in fiber. Fiber slows the absorption of carbs in your body, which results in fewer carbs being absorbed. Refined grains, which have been highly processed have not only many of the nutrients processed out, but also much of the fiber. White flour, white rice and the products made with those are examples.

Eat some oats for breakfast or as a snack.

Oats contain a lot of nutrients and is a good source of fiber, too. There are 8-grams of dietary fiber in just one cup and 21 grams of carbs your body can use. Oats also contain beta-glucan, which is a type of fiber shown to lower the bad cholesterol levels—LDL. Oats also have 34% of daily magnesium, 191% of daily manganese, 39% of daily thiamine and 42% of daily phosphorus. It also has significant amounts of copper, iron, zinc, folate and pantothenic acid.

Some grains aren’t considered grains but pseudocereal, which is made and used like grain.

When you consider carbs, you have to look at net carbs, those absorbed. The net carbs for a cup of quinoa is 34. Quinoa offers other benefits, too. Antioxidants and polyphenols are two that help protect the body from serious diseases and lower inflammation. Even better, quinoa is a source of complete protein, which is hard to find in a plant based diet. It has all the essential amino acids the body needs. It’s packed with insoluble fiber and has a high content of vitamins and minerals.

Go for other ancient grains.

Quinoa is one ancient grain that is good for low carb diets, but so is bulgar, millet, spelt, barley, All provide a good amount of fiber, so are lower in net carbs. Bulgar, for instance, has lots of iron, manganese, magnesium and B vitamins. Millet is another high fiber, low net carb grain that may be beneficial in preventing type 2 diabetes because of polyphenols and antioxidants. Spelt, also known as dinkel wheat, is associated with reducing the risk for heart disease, certain cancers and type 2 diabetes. It’s high in magnesium, niacin, zinc, and manganese. Like all other ancient grains, barley is high in fiber and lower in net carbs. It’s a good source of selenium, manganese, magnesium, zinc, and copper. Always choose hulled barley, not the more processed pearled barley.

  • Enjoy wild rice with your meal. Wild rice is neither grain nor rice, but can be used instead of rice. It comes from a species of grasses and is often called Canadian rice.
  • Have a snack of popcorn, it’s a low net carb whole grain. If you’re counting calories, make it lower in calories by air popping it. You can make your own microwave popcorn by using a paper lunch sack.
  • Brown rice has lots of nutrients and a good amount of fiber. It provides benefits for heart health, prevention of type 2 diabetes and is naturally gluten free.
  • Another ancient grain is teff. You may not have heard of teff. It’s grown primarily in Ethiopia. It’s naturally gluten free. You’ll find it as a whole grain or flour. It’s packed with nutrients and has a nutty flavor.

For more information, contact us today at 180 Fitness


Balancing Work And Health

Balancing Work And Health

Do you find yourself too busy at work to exercise? Is your job taking over your entire life? Balancing work and health care is one of the most important priorities you should have. There’s an important relationship between body, spirit and mind. Work stress can take a toll on your health and without exercising, can cause changes that actually make you sick. Studies show that work performance declines when you aren’t doing the important things to help you be healthier.

Take time to exercise regularly.

You may not think you have time to exercise, but once you start, you’ll find it helps you get your projects finished at work. Exercise not only burns off the hormones of stress that can cause brain fog and poor performance at work. It also builds your endurance and strength. When you have more endurance, you have more energy and that means you’ll be able to function at top speed. Exercise increases circulation and that oxygen and nutrient rich blood goes to all the brain cells to increase your mental capabilities.

Eating healthy is also important and can affect your work.

Healthy eating provides nutrients that your brain needs to function at its best. You may not think you have time to prepare healthy food, but once you plan meals ahead, find it a breeze. Not only is meal planning a preparation a way to ensure you eat healthy and the right number of calories, it can help prevent stress. Eating junk or fast food consistently not only depletes you of nutrients, it can cause blood sugar levels to spike and drop. Once you start meal planning and prep, you’ll find it’s far quicker and far more satisfying than waiting in the drive through line.

Learn relaxation techniques.

You might not be one for meditation, although that’s a good way to destress and take time for yourself, but simple deep breathing exercises can be done in a few minutes. Once you learn the technique, when work life becomes chaotic, take a few minutes from the day to breathe deeply at your desk or in a quiet area.

  • Learn to say no. If your boss is asking you to go above and beyond on a regular basis and it’s consistently leaving you with less and less personal time, set limits and say no.
  • When you workout, you’ll get another benefit that can help you feel better about yourself. Exercise improves posture and that makes you look and feel more confident.
  • Get adequate sleep. Burning the candle at both ends may sound like you’re doing something noble, but you’re not. You’re only setting yourself up for illness and poor work performance. Get sleep, get done quicker.
  • If you’re at a desk all day, every hour, take a break and walk around or do something physical for about five minutes. Sitting longer than an hour can negatively affect your health.

For more information, contact us today at 180 Fitness


Can You Diet Without Protein?

Can You Diet Without Protein?

While there are some health conditions that are exacerbated by consuming too much protein, a diet without protein can have health risks for most people. You need protein in your diet. It’s an essential macronutrient that is necessary for building bones, muscle, and skin. It’s necessary for the body to create hormones and enzymes and make repairs to tissue. Too little protein can cause a lowered immune response, loss of muscle tissue, reduced bone density, damaged nails and hair loss and even a propensity to overeat, since protein is filling.

Some people require a diet lower in protein because of health conditions.

There are people who benefit from a diet lower in protein, but there is no benefit from a diet absent in protein. People with liver or kidney disease, homocystinuria and phenylketonuria get help with a lower protein diet. That’s because when the body breaks down protein down during digestion, excess protein is handled by the liver and leaves a waste product called urea. The kidneys then have to excrete the urea. Keeping the diet lower in protein can help prevent this from occurring and lower the work load of both organs. Otherwise, they develop a higher amount of urea in the blood, which causes symptoms like weight loss, fatigue, loss of appetite and even mental changes. It also can increase the potential for Type 2 diabetes, heart failure and some forms of cancer.

It’s hard enough to create a low protein diet that’s healthy, but impossible to go without any protein and still be healthy.

Because protein is a macronutrient and foods containing it, also contain other nutrients necessary to a healthy body, trying to create a diet low in protein that’s healthy is tough and not recommended for most healthy people. It can also be challenging reducing protein intake and requires careful planning to meet your nutritional needs. There are many higher protein foods that contain key nutrients you need to live. Animal products, such as beef, are high in iron, zinc and many B vitamins. Plant proteins, such as beans, contain many minerals like magnesium, potassium and phosphorus, for example. That makes it far more complicated to create and follow and should only be undertaken with supervision of your health care professional.

What types of food would a low protein diet contain.

A no protein diet should never be considered. Even people with medical issues that involve protein need to have some protein in their diet. Why? Because it’s necessary for the body to function and to achieve that, will get the protein from the body itself. It breaks down muscle tissue to do that, including the heart muscle. If you’re considering cutting back on protein, foods low in protein include fruits, vegetables, grains and healthy fats such as avocados, coconut oil and olive oil.

  • A lower protein diet uses higher protein foods as a side dish and limits their intake. Since protein is higher in calories and helps fill you up, increasing calories from fat may be necessary to accomplish those things.
  • While some studies show that people on a lower protein diet live longer, other studies show negative effects of this type of diet. For instance, one study showed that increasing protein in the diet lowered blood pressure after four years than those with less protein intake.
  • The body needs protein to maintain the balance between water and salt in the blood vessels, which prevents fluid from filling tissues. When protein levels are lower, swelling of the legs and edema are more likely to occur.
  • Losing weight is all about getting healthier and fad diets or diets that cut out an important macronutrients are not the way to go. 180° Fitness, we can help you learn how to make healthier choices and attain your perfect, healthy way.

For more information, contact us today at 180 Fitness


How To Diet With No Carbs

How To Diet With No Carbs

At 180° Fitness in Gloucester, ON, we help you lose weight and become your fittest by aiding you to achieve a healthy lifestyle. We don’t believe in all the calorie counting, strict diets and other severe restrictions, but guide you toward eating healthy and choosing a wide variety of food. It’s a sustainable eating pattern that allows you to eat anywhere, whether at home, at a party or in public, and never feel deprived. Every day we get questions about specific types of diets, such as diet with no carbs. Are these types of diets successful? Are they healthy? Are they sustainable?

Is a no carb diet the same as a low carb diet?

There have been a multitude of low carb diets that have been touted for years, but more recently, a no carb diet has come to the foreground. These diets can be super restrictive and ultimately unhealthy. Consider all the food that contains carbs. You can easily give up some of the foods with no effect on your health and even health benefits. Foods like baked goods, sugary treats, refined flour products and those with sugar are included in that group. If you’re giving up all carbs, it would include food like vegetables, nuts and healthy food that provide fiber and valuable nutrients you need.

No carb diets can affect your health negatively if done for very long.

Cutting out any one of the macronutrients can severely limit your intake of like, fiber, vitamins, minerals and other important nutrients. Since many foods contain both carbs, protein and healthy fat, it further restricts the intake of macronutrients, too. Some foods, such as vegetables, contain carbs, but also provide antioxidants that protect the body from the cellular level. Sticking strictly to a no carb diet completely eliminates fiber, which is necessary for good heart health, lower blood pressure and a healthy digestive system.

It’s almost impossible to stick with a strict no carb diet.

Consider all the foods that contain carbs, bread, pasta, yogurt, milk, fruits, vegetables, beans, legumes, baked goods and grains. That leaves only meat, fish, cheese, eggs, butter and other oils. Some people choose foods with carbs, but that also have a high fiber content, which means most of the carbs aren’t digestible, but it’s still restrictive. It’s hard to maintain the diet, since it restricts so many foods. Whether eating at a friend’s house or in a restaurant, your selection is severely limited. That means most people fail to continue the diet for very long.

  • Whether you’re counting calories or counting carbs, it makes losing weight more of a task. Instead, learning how to choose food wisely is the best way to lose weight.
  • While low carb diets have been shown to provide some benefits, such as weight loss, there are few studies on no carb diets over the long haul.
  • Reducing your carb intake helps prevent diabetes and prevent complications for those who already have diabetes, but it isn’t necessary to wipe out all carbs, just choose those that are healthier.
  • 180° Fitness, we believe that you don’t have to follow ridiculously restrictive diet plans to get benefits, including weight loss. We make weight loss and healthy eating easy, so you can lose weight and keep it off permanently.

For more information, contact us today at 180 Fitness


Is MCT The Best Fat For Weight Loss?

Is MCT The Best Fat For Weight Loss?

You may have heard about MCT— medium-chain triglycerides— and how this type of oil is the best fat for weight loss, but didn’t know why the sudden interest. Many believe it came from the more recent interest in coconut oil, a good source of this type of fat. However, only about 50% of the fat in coconut oil is MCT. Scientists discovered that medium-chain triglycerides are metabolized differently from long chain triglycerides—LCT, which are more likely to be stored as fat, rather than used immediately for energy.

While MCT is found in coconut oil, it’s also removed from that oil and sold separately as MCT.

That removal of MCT oil from the coconut or palm oil makes it a completely new product with different benefits and drawbacks. It’s considered better for weight loss, since it’s better for producing keytones and encouraging ketosis. Studies also show that compared to coconut oil, it can promote more weight loss by increasing metabolism, while also decreasing appetite and providing a feeling of fullness.

Besides weight loss, MCT oils may be good for athletes for other reasons.

If you find yourself running out of juice in the gym or at work, MCTs can be an instant source of energy, since they’re quickly absorbed and an immediate source of energy that doesn’t require being broken down by the liver. MCT oil may also help prevent the buildup of lactate buildup, too. In one study, athletes took about a teaspoon and a half with their pre-exercise food and found their exercise was easier, when compared to taking long-chain triglycerides.

There are drawbacks to adding MCT oil to your diet.

There are always drawbacks to most weight loss aids. One of those with MCT oil is that it can actually increase your appetite. Your body produces hormones that help regulate your hunger cycle, ghrelin and leptin. Leptin is the satiety hormone that makes you feel full. Ghrelin and neuropeptide Y are the hunger hormones. When anorexic individuals were given MCT, it increased the production of the hunger hormones and stimulated their appetite. There’s also some research to indicate fat accumulation in the liver from use of MCT oil.

  • Using MCT oil before you exercise may help you burn more fat. At this point, studies are mixed. In animal studies, it showed improvement in athletic performance, but not in human studies.
  • There are a variety of studies on the benefits of MCT oil and brain functioning. Some look at the benefits for Alzheimer’s disease, epilepsy and autism. There is evidence it may improve brain functioning in all these cases.
  • You’re always better off getting nutrients, including MCT, from natural foods rather than using supplements. When you choose whole foods, you get other nutrients and the synergy that boosts beneficial effects.
  • Before starting any exercise or nutritional program, always discuss it with your health care professional. Our program is created by a nutritionist that will create a plan to meet your goals.

For more information, contact us today at 180 Fitness